Churros - Mencari resep yang efisien tetapi terus spesial buat keluarga? berikut yaitu alternatif resep jempolan untukmu. mari, kamu coba! A churro is a fried-dough pastry—predominantly choux—based snack. Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America. Easy churros recipe with hot chocolate dipping sauce.

Churros These were pretty good except they were much tougher than churros I've bought. I didn't overmix but they ended up chewy. From Authentic Loop Churros to OREO Churros, you'll want. Kamu bisa buat Churros menggunakan 9 bahan dan 6 langkah. Begini cara memasaknya.

Bahan-bahan memasak Churros

  1. Siapkan 40 gram mentega.
  2. Siapkan 125 ml air.
  3. Siapkan 1 sdt gula pasir.
  4. Siapkan Sejumput garam.
  5. Siapkan 75 gram tepung terigu serba guna.
  6. Siapkan 1 butir telur.
  7. Siapkan Bahan Taburan.
  8. Kamu butuh 1 sdt kayu manis bubuk.
  9. Siapkan 3 sdm gula kastor.

Churros are a golden and crispy fried pastries dusted with sugar and cinnamon powder. Many people wonder where churros come from originally. I have loved churros ever since I was a little girl wandering the streets of Tijuana. Coat the churros: Once all churros are fried, combine cinnamon and sugar on a plate.

Cara buat Churros

  1. Siapkan panci, masukkan air, gula, garam, mentega, masak sampai mendidih. Matikan.
  2. Masukkan tepung terigu, aduk rata, nyalakan api kembali, masak sekitar 2 menit. Dinginkan terlebih dahulu.
  3. Masukkan telur, aduk dengan spatula hingga tercampur rata. Teksturnya tidak terlalu lembek.
  4. Masukkan dalam piping bag, beri spuit lalu gunting bagian bawahnya.
  5. Panaskan minyak, lalu masukkan adonan churros dengan cara tekan piping bag sampai keluar adonan kira-kira 3 cm lalu potong dgn gunting. (Punyaku tdk rata panjangnya, ada juga yg melengkung ☺️) goreng hingga matang kecoklatan, tiriskan.
  6. Biarkan hangat, lalu guling-gulingkan dalam bahan taburan. Siap untuk disajikan. Lebih nikmat jika dicelupkan dalam coklat leleh.

Baca Juga Resep Lainnya di : Aneka Resep Masakan

Roll warm churros, one by one, in sugar to coat, spooning more cinnamon-sugar on as you do for best coverage. Meanwhile, spoon the churro dough into a pastry bag fitted with a large tip. Fry the churros, turning them once, until golden brown. Remove from the oil, and drain on. The Mexican version of a quick fried cake, churros are incredible tasty treats that couldn't be easier to make. - Gampang sekali kan buat Churros ini? Selamat mencoba.